It’s the start of another week and another Meatless Monday! Tonight I'm sharing with you all a pasta dish, perfect for one. This delicious sauce is super easy and goes perfect on any pasta!
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Pasta with a Creamy Butter Sauce
You will Need:
1 serving of pasta, I'm using penne
1/2 stick of vegan margarine
1/3 cup of soy creamer
A splash of soy milk
1 T of corn starch
A pinch of onion powder, garlic salt, oregano, and basil
Directions:
Cook pasta per the directions on the pan.
1. In a small sauce pan, melt the stick of butter.
2. Add in the creamer and stir.
3. Bring to a boil and add in your spices.
4. Add in the corn starch and whisk sauce with a fork.
5. If the sauce is becoming two thick or the corn starch is causing lumps, add in the soy milk.
Pour over your pasta and enjoy!
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